Sugar Moon Farm

The Restaurant

                       "Eating is an agricultural act".

 Wendell Berry

Thanks to the local farmers and small food producers who provide

the quality ingredients for our maple-inspired brunch.

 

Current Menu HERE!  Gluten-free?  Vegetarian?  Vegan?  Don't despair!  We have yummy options for you.

 

Organic Hot Cereal with Brown Rice + Quinoa, Maple whipped cream, dried fruit + toasted almonds.
Organic Hot Cereal with Brown Rice + Quinoa, Maple whipped cream, dried fruit + toasted almonds.

When you eat at Sugar Moon Farm...

...you support a family-owned small farm business, as well as our local 20+ seasonal employees and all the local farmers and food producers and small businesses that supply us.

 

Our approach is simple.  We

  • serve what our family eats
  • serve organic wherever possible
  • use no prefabricated or packaged food
  • focus on wholegrains
  • cook to order from scratch
  • keep the menu uncomplicated and seasonal 
  • support local farmers and food producers first
  • pay them a fair price for their product
  • hire locally + pay our employees a fair wage
  • sort + compost all kitchen waste + recycle/reuse
  • use composting toilets
  • use "green" cleaning products wherever possible

Hosting visitors or treating staff?  Want the perfect day trip for your family?

Give them an experience. Book MAPLE MAGIC for an all-inclusive package. 

Chef Nights, Sap Runs and more.

Taste of Nova Scotia Restaurant of the Year 2015

"Essence of Nova Scotia"

Tourism Nova Scotia

Crystal Award

NS Institute of Agrologists 

Outstanding Farmer of 2014

We Accept: