Wild Caraway is the restaurant in Advocate Harbour that you’ve always wanted to visit. Here’s your chance!


Sarah and Andrew will present a multi-course menu based the ingredients available in their region during that season.


This dinner tends to sell out early. 


Dinner tickets are $75. Wine pairing is $25 (3 pairings). 15% gratuity and HST additional. 


**NOTE: Please email jordan@sugarmoon.ca before booking if you have any dietary/allergy requests so we can confirm with the Chef.**




Seafood sampler- smoked salmon, confit halibut,  pickled herring,  breads and crisps
Salad of beets, roasted squash, goat cheese, smoked maple, balsamic reduction, arugula
Fall harvest corn soup, brown butter, popcorn cream
Chicken breast and leg, wild mushroom and truffle gouda pie, mushroom duxelle 
Rosehip and strawberry sorbet
Berry and apple crostata, red fife pastry, maple cream


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Taste of Nova Scotia Restaurant of the Year 2015

"Essence of Nova Scotia"

Tourism Nova Scotia

Crystal Award

NS Institute of Agrologists 

Outstanding Farmer of 2014

We Accept: